Know your food.

What's actually in your food.

Scan a barcode. See how processed it is. No scores to chase, no streaks to keep.

We'll email you when it launches. Early signups may be invited to test it first.

Coming soon to the App Store
Coming soon to Google Play
9:41
5 000000 000000
Detected
Cola, original
330 ml can
NOVA 4
Save
Open Food Facts
Cola, original, 330 ml can
4
NOVA group
Ultra-processed
Classified on its ingredients, not its calories.
Why, 3 ingredients
Phosphoric acid (E338)Acidity regulator
Caramel colour (E150d)Colour
FlavouringsNot itemised
Nutrition Separate from processing
A
B
C
D
E
Nutri-Score E. High sugar drives the score.
180 kJ
Energy
10.6 g
Sugar
0 g
Fat
0 g
Salt
TodayPantryPatternsYou

Live preview. Tap View result, then Scan to go back.

Scan it. Read it. Notice the pattern.

Three screens do the work. Nothing to set up and nothing to log by hand.

9:41
5 000000 000000
Detected
Hazelnut cocoa spread
400 g jar
NOVA 4
View result
TodayPantryPatternsYou

Scan

Point your camera at any barcode. The product is identified before you lift your thumb.

9:41
Thursday
Today
Today's scans by processing
24%ultra-processed
48%16%12%24%
Recent scansSee all
Semi-skimmed milk
15 min ago
NOVA 1
Chocolate digestives
1 h ago
NOVA 4
Sourdough loaf
2 h ago
NOVA 3
Olive oil
Yesterday
NOVA 2
TodayPantryPatternsYou

Today

Today's scans, grouped by how processed they are. A share, not a score.

9:41
Last 7 days
Patterns
Day Week Month Year
Ultra-processed share 8% lower than last week
27%
FSSMTWT
Lowest day: Sunday
16% ultra-processed, mostly whole foods
NOVA 1
TodayPantryPatternsYou

Patterns

A week, month or year at a glance, so you can see what is changing.

Screens are illustrative.

Four groups. One honest question.

NOVA sorts food by how much it has been processed, not by its calories or nutrients.

1

Unprocessed or minimally processed

Fruit, vegetables, eggs, plain milk, fresh meat and fish.

2

Culinary ingredients

Oils, butter, sugar and salt. Things you cook with rather than eat alone.

3

Processed

Cheese, tinned vegetables, freshly baked bread. Group 1 foods with group 2 ingredients added.

4

Ultra-processed

Industrial formulations with ingredients you would not find in a home kitchen, such as emulsifiers and flavourings.

Two readings. Never one blended score.

Processing and nutrition measure different things. A product can do well on one and badly on the other, and merging them would hide exactly that. So we don't.

Processing

NOVA, groups 1 to 4

How far a product has travelled from its raw ingredients. The verdict the app leads with.

Nutrition

Nutri-Score, A to E

Sugar, salt, saturated fat, fibre and protein. Shown beside the verdict, with its source.

The verdict is where it starts.

How processed your food is comes first. Everything else is there to back it up.

Nutrition

See where your day is going

Log what you eat and the app keeps a simple running picture of your day, including how much of it was ultra-processed. Set yourself a goal if you want one. It is information, not a judgement.

Today
About a quarter ultra-processed
Ingredients

Read the small print without a chemistry degree

Tap any ingredient and get a plain-English explanation of what it is and why it is in the product. It works in the shop, and over time you will notice which ones keep turning up in your basket.

Caramel colour
A colouring. It gives drinks and sauces their dark brown colour.
Smart Swap

Something less processed, when you want it

If there is a simpler version of what you just scanned, the app shows you one. Same kind of food, shorter list of ingredients. Take it or leave it.

Instead of chocolate digestives
Oat biscuits. Six ingredients instead of fourteen.

Information, not judgement.

No streaks

Nothing to keep alive and nothing to break. Eat a biscuit; the app will still be there.

No badges

Food is not a game to win. You get the facts and your own history, nothing to collect.

No shame

The language stays neutral. A group 4 product is described, not scolded.

Open data

Product information comes from Open Food Facts, a public database anyone can inspect.

Take a closer look.

Coming to iPhone and Android. Leave your email to hear when it lands, and you may get to try it before launch.

Coming soon to the App Store
Coming soon to Google Play